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Egg pudding cake with heaps and heaps of macerated fruits! Dashes of rum to make you tipsy and the smoothness of the egg makes you happy!
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A layer of bread pudding after a layer of fruits and whole loaded with egg-ie filling! I know i might have made that sounded a bit too yucky but trust me. If you like an alternative with the fruit cake. This one is the best but you can only keep this for 3 days maximum!
can I have the recipe please???
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